INDIA CAFE Online Ordering Menu

7826 PORTLAND AVE S
Minneapolis, MN 55420

11:30 AM - 10:00 PM

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APPETIZERS

Fried savory lentil donuts prepared with desi yogurt and topped with a sweet and sour combination of sauce and spices.

Fresh chillies deep fried in batter, served with chutney.

Vegetable Samosa

Crisp, flaky and savory pastry stuffed with fresh veggies, and served with chutney.

Vegetable Pakoda

Fresh mashed vegetables deep fried in batter, served with chutney.

Steamed rice dumplings served in warm south-Indian mixed vegetable lentil soup.

Savory lentil donuts served in warm, south-Indian mixed vegetable lentil soup.

Fried savory lentil donuts prepared with desi yogurt and topped with a sweet and sour combination of sauce and spices.

Vegetable Culet

Pastry stuffed with fresh veggies served in a bowl of warm chana masala, topped with sweet and sour chutney.

Boiled chickpeas, potatoes, desi yogurt and papri, seasoned with spices and sweet and sour chutney.

Vegetable Spring Roll

Fried rice paper rolled with fresh vegetables, served with chutney.

Fresh fish deep fried in batter, served with chutney.

Homemade cottage cheese deep fried in batter, served with chutney.

Gobi Manchurian

Cauliflower mixed in a batter of tomato and spices and lightly fried to a crispy perfection.

Assorted Appetizer Platter

Shareable platter composed of medhu vada, vegetable pakoda, vegetabel cutlet and samosa, served with chutney.

Assorted Appetizer Platter (Non-Veg)

Steamed rice flour dumplings, served with sambar and coconut chutney.

Puffed rice mixed with sweet and sour sauces, spices, and freshly chopped vegetables.

TANDOOR & GRILL

Tandoori Chicken

Tender chicken marinated in yogurt and spices.

Tender roasted and fried chicken prepared with onions in a spiced tomato sauce.

Spiced deep-fried chicken served with fresh chillies in a spicy tomato sauce.

Deep-fried chicken cooked with pepper seasoning, fresh bell peppers, & onions.

Chicken Tikka Kabab

Tender chicken breast chops marinated in yogurt and spices.

Paneer Tikka Kabob

Seekh Kaboob (Chicken)

Chicken minced in various herbs and spices and roasted over a flaming fire.

Seekh Kaboob (Lamb)

Lamb minced in various herbs and spices and roasted over a flaming fire.

Tandoori Shrimp

Fresh shrimp cooked marinated in herbs and spices.

India Cafe Mix Grill

Sampling platter consisting of tandoori chicken, chicken tikka kabob and chicken sheekh kabob.

CHAAT CORNER

Marinated lentil flour baked into a thin crispy bread with a masala mixture of freshly chopped vegetables.

Masala Chanachur

Puffy crisp ball, stuffed with mashed potatoes and dipped into tamarind sauce.

EGG CURRIES

DOSA & UTHAPPAM

Uthappam: Served with sambar and coconut chutney.

Thin crepe filled with onion toppings.

Thin crepe filled with seasoned potatoes and onions.

Onion Masala Dosa

Thin crepe filled with onion toppings and seasoned masala.

Mysore Masala Dosa

Spicy chutney based thin crepe, topped with potato masala.

Rava Masala Dosa

Thin crepe made with fermented batter, topped with seasoned potatoes.

Onion Rava Dosa

Thin, crepe made with fermented batter and filled with onion toppings.

Onion Rava Masala Dosa

Thin, crepe made with fermented batter, filled with onion toppings and seasoned potatoes.

Paper Masala Dosa

South-Indian extra long and thin crepe, filled with seasoned potatoes and onions.

Thin, plain cone shaped crepe made with white flour.

Onion & Chilli Uthappam

Rice flour based Indian pancake, made with fresh onions and chillies.

Onion & Tomatoes Uthappam

Rice flour based Indian pancake, made with fresh onions and tomatoes.

Tomato & Peas Uthappam

Rice flour based Indian pancake, made with fresh tomatoes and peas.

Vegetable Uthappam

Rice flour based Indian pancake, made with fresh mixed vegetables.

India Cafe Spring Roll Dosa

Thin, crepe filled with a secret India Cafe recipe of seasoned and spiced masala filling.

VEGETABLE CURRIES

Navaratan Korma

Mixed fresh veggies cooked with nuts in a spiced sauce.

Garbanzo beans cooked with herbs & spices.

Steamed lentils cooked with fresh tomatoes & herbs.

Vegetable Jalfrezi

Assorted fresh veggies in a tomato based curry sauce.

Fresh cauliflower & potatoes cooked with spices.

Garbanzo beans & fresh potatoes cooked with spices.

Fresh eggplant & potatoes cooked with spices.

Fresh eggplant cooked with onions & spices.

Fresh potatoes & minced spinach cooked in spiced sauce.

Paneer-Tikka Masala

Homemade cottage cheese cooked in spiced sauce.

Homemade cottage cheese & minced spinach cooked in spiced sauce.

Homemade cottage cheese and fresh peas cooked in spiced sauce.

Bhindi (Okra) Masala

Fresh okra cooked with onions & tomatoes in curry sauce.

Fried veggie dumplings cooked in a creamy sauce.

Paneer Buttter Masala

Homemade cottage cheese cooked in a creamy butter sauce.

Homemade cottage cheese cooked with nuts in a spiced sauce.

CHICKEN CURRIES

Chicken Shai Korma

Tender chicken cooked with nuts in a creamy spiced sauce.

Tender pieces of chicken cooked with fresh tomatoes, onions and bell peppers.

Hydrebad Chicken Curry

Spice roasted chicken, cooked with spicy tomato sauce.

Kerela Chicken Curry

Classic chicken breast and grated coconut cooked in a red curry sauce.

Classic chicken breast and grated coconut cooked in a red curry sauce.

Chicken Vindaloo

Chilli roasted chicken cooked with fresh potatoes in a red curry sauce.

Chicken Tikka Masala

Tandoor roasted chicken pieces cooked in a creamy spiced tomato sauce.

Chicken Makhani

Tandoor roasted chicken pieces cooked in a creamy spiced butter sauce.

Chicken chops cooked with fresh spinach.

Chicken Dal Saag

Chicken chops cooked with fresh spinach and lentils.

Murgh Makhanwal

Chicken Dahiwali

Chicken breast cooked with coconut infused sauce.

Sauteed chicken, cooked with coconut and spiced curry sauce.

Murgh Malai Pasanda

Chicken kabob cooked in a rich and creamy, almond, cashew and nut sauce.

Chicken Do Piazza

Chopped chicken tossed with fresh tomatoes, onions and bell peppers.

Chicken Curry with Bone

Classic chicken with bone, cooked in a spiced curry sauce.

Goat Tikka Masala

LAMB & GOAT CURRIES

Malabar Goat Curry

Lamb Rogan Josh

Lamb Tikka Masala

SEAFOOD CURRIES

Kerela Fish Curry

Shrimp Vindaloo

Pomfret Fish Fry

DUM BIRYANI

Basmati rice cooked in Hydrebadi style, steamed and pressure cooked with herbs, spices, and the spiced meat of your choice.

Chicken Dum Biryani

Basmati rice cooked in Hydrebadi style, steamed, and pressure cooked with herbs and spices.

Goat Dum Biryani

Basmati rice cooked in Hydrebadi style, steamed, and pressure cooked with herbs and spices.

Lamb Dum Biryani

Basmati rice cooked in Hydrebadi style, steamed, and pressure cooked with herbs and spices.

BIRYANI & RICE

Biryani: Served with raita.

Basmati rice cooked with lamb chops, herbs and spices.

Chicken Biryani

Basmati rice cooked with tender chicken, herbs and spices.

Basmati rice cooked with tender goat, herbs and spices.

Vegetable Biryani

Basmati rice cooked with fresh vegetables, herbs and spices.

Vegetable Fried Rice

Basmati rice and fresh vegetables cooked as stir-fry over a flaming pan.

Basmati rice and eggs cooked as stir-fry over a flaming pan.

Chicken Fried Rice

Basmati rice and fresh chicken, cooked as stir-fry over a flaming pan.

Shrimp Fried Rice

Basmati rice and fresh shrimp cooked as stir-fry over a flaming pan.

Jeera & Peas Rice

Basmati rice steam cooked with cumin seeds and fresh peas.

Basmati rice cooked with fresh tomatoes.

Vegetable Pulau

Basmati rice steam cooked with mixed fresh vegetables .

Basmati rice cooked with egg, herbs and spices.

Basmati rice cooked with fresh shrimp, herbs and spices.

Chicken 65 Biryani

THALI SPECIALS

Vegetarian Thali

Non-Vegetarian Thali (Chicken)

Non-Vegetarian Thali (Fish)

Non-Vegetarian Thali (Lamb/Goat)

COMBOS

Thin, layered, whole wheat flatbread, served with a creamy, mixed fresh vegetable curry.

Large, deep fried, whole wheat puffy bread, served with a garbanzo beans curry made with herbs and spices.

Puffed, fried, and crispy whole wheat bread, served with freshly spiced potatoes.

Puffed, fried, and crispy whole wheat bread, served with a garbanzo beans curry made with herbs and spices.

Round, multi-layered, white flour flatbread with butter, served with a creamy, mixed fresh vegetable curry.

Kal Dosa With Curry

Thin, rice flour and fenugreek seed crepe, served with a mixed fresh vegetable curry.

Puffed, fried, and crispy whole wheat bread, served with a semolina based sweet dish slowly cooked and roasted with desi ghee.

Puri With Chicken Curry

Idli Vada Combo

BREADS

Round, soft, white flour leavened bread.

Thin, layered, soft whole wheat flat bread.

Round, white flour leavened bread made with garlic paste.

Round, white flour leavened bread made with desi paneer cheese.

Round, flour leavened bread made with fresh onion.

Round, white flour leavened bread, mildly sweetened with coconut, almond powder, and sultanas.

Round, white flour leavened bread, made with freshly diced chicken.

Malabar Paratha

Round, multi-layered white flour flatbread with butter.

Large, deep fried, whole wheat puffy bread.

Puffed, fried, crispy, whole wheat bread.

Round rice flour flatbread topped with butter, and stuffed with freshly seasoned potatoes.

Round rice flour flatbread topped with butter, and stuffed with freshly seasoned cauliflower.

Round, crisp, whole wheat leavened bread.

DESSERTS

Cottage cheese and dry milk dumplings, fried and dipped in rose water and cinnamon syrup.

Sweet dish made with freshly grated carrots and desi ghee.

Rich, creamy, Indian-style frozen dessert infused with sugar, saffron, and cardamom.

Slowly stirred rice pudding, prepared with a hint of cardamom and saffron powder.

Mango Ice Cream

Mango-flavored sweet dish prepared with creamy milk and sugar.

Mango-flavored sweet dish prepared with creamy milk and sugar.

Mango-flavored sweet dish prepared with creamy milk and sugar.

Soft, sweetened, paneer cheese balls immersed in a base of rich creamy milk.

BEVERAGES

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